Popper’s At The Mill
is a full-service restaurant and bar committed to using locally grown produce, local farm raised livestock, and seafood from area fishermen. We are helping to support the community by encouraging sustainable farming practices, and providing delicious, old world style cuisine in an inviting atmosphere.
Tuesday-Thursday: 4:00pm – 10:00pm
Friday: 11:30am – 11pm
Saturday: 9:00am – 11pm
Sun 9:00am – 9pm

